2026 Swan and Dolphin Food & Wine Classic Preview: 55 Dishes and 220 Drinks

The biggest foodie night at Walt Disney World is almost here, and it’s bigger than ever. The Swan and Dolphin Food & Wine Classic 2026 returns Friday, November 20 and Saturday, November 21 with 55 dishes and 220 beverages, the most offerings in the event’s 17-year history.

WDWMAGIC got an early taste at the media preview two weeks before the event, and the dishes they sampled sound like the real deal: Oyster Espuma, a Wagyu short rib, chestnut agnolotti, and a viral Dubai strawberry shot. The menus also change between nights, so Friday and Saturday each offer something different.

Here’s what was served at the preview, what’s new this year, and everything you need to know about tickets.

Quick Summary

• The 17th annual Swan and Dolphin Food & Wine Classic runs Friday, Nov. 20 and Saturday, Nov. 21, 2026, from 5 to 9pm
• This year has 55 dishes and 220 beverages, the most in the event’s history
• The drink lineup includes more than 110 wines, more than 80 beer vendors, and six spirit partners
• Menus change between Friday and Saturday
• New this year: a 10-course tasting experience hosted by celebrity chefs Michael Mina and Todd English, which is already sold out
• Three tasting seminars take place Saturday at 4pm
• Single-night tickets are $215 plus taxes and fees ($234.90 total), and you save 10% when you buy both nights
• No park ticket or hotel reservation is required

A Food Event as Much as a Wine Event

The event takes place on the causeway at the Walt Disney World Swan and Dolphin, with separate bands and themed areas along the route. The idea is for the causeway to feel different depending on where you’re standing.

Greg Sherman, Director of Food & Beverage at the Swan and Dolphin, called the event “hands down Florida’s best kept secret.” He also stressed that the Classic is a food event just as much as a wine event.

The 2026 Drink Lineup

With 220 beverages, there’s a lot to sip. The lineup includes:

• More than 110 wines
• More than 80 beer vendors, from local to international
• Six spirit partners

What Was Served at the Media Preview

Executive Chef Devin Queen said the culinary team almost completely overhauled the menu again this year. Here’s what was served at the preview, along with which restaurant is serving it and which night:

Slow Cooked Berkshire Pork Belly

Smokin’ D’s BBQ, Friday

Hickory smoked cane sugar “cloud,” carrot ginger purée, chai apricot glaze, and crunchy garlic. Gluten-free.

Crispy Fried Eggplant

Amare, Friday

Tzatziki, cardamom apricots, and toasted sesame seeds. Vegetarian.

Slow Braised Wagyu Beef Short Rib

Bourbon Steak, Friday and Saturday

Celery root espuma and shallot marmalade. Gluten-free. This is the second year Bourbon Steak by Michael Mina has taken part in the Classic, and WDWMAGIC called the short rib one of the best bites on the causeway.

Oyster Espuma

Todd English’s bluezoo, Friday and Saturday

Gruyère panna cotta, champagne sphere, sea beans, crispy Parmesan, and tobiko caviar. Contains shellfish.

Chestnut Agnolotti

Il Mulino, Saturday

Roasted pumpkin, citrus butter, toasted black walnuts, crispy sage, and shaved Parmesan. Vegetarian, contains nuts.

“Char Siu” Pulled Pork Slider

Carnival Corner, Friday and Saturday

Fermented red bean and cherry marinade, shiso coriander aioli, and charred scallion slaw. Dairy-free.

Bluefin Tuna Hamachi

Kimonos, Saturday

Cucumber, fried shallots, sweet soy glaze, dynamite sauce, and bubu arare. Gluten-free, dairy-free.

Desserts (Both Nights)

• Cinnamon Roll Waffle with spiced anglaise and dulce de leche ice cream
• Rocher Chocolate (gluten-free)
• Viral Dubai Strawberry Shot (contains nuts)

Chef Queen said the Dubai strawberry shots were the first thing he ate at the preview.

Small Plates, Restaurant Quality

Don’t let the tasting portions fool you. The same chefs, ingredients, and attention to detail go into each small plate as a full dish in one of the resort’s restaurants. That’s what makes this event stand out from other food festivals.

New Celebrity Chef Tasting Experience

For the first time, celebrity chefs Michael Mina and Todd English are hosting a collaborative tasting experience together. The chefs guide a small group through 10 courses, each telling the story of their culinary backgrounds, with beverage pairings from around the globe.

Todd English focuses on his Italian heritage, while Michael Mina draws on his Egyptian heritage. Unfortunately, this experience is already sold out.

Saturday Seminars

Three interactive tasting seminars take place on Saturday at 4pm, before the causeway event opens:

• Beer Here!
• Craft Cocktails
• Salud! A Journey Through Spain (Spanish wines)

2026 Charity Partner

This year’s charity beneficiary is the Orange County Sheriff Foundation. The nonprofit supports Orange County Sheriff’s Office deputies, employees, and their families, and works to improve quality of life for residents across Orange County. The foundation provides quick-response financial help to first responders and their families in times of need.

Swan and Dolphin Food & Wine Classic 2026 Tickets

• Single-night tickets: $215 plus taxes and fees ($234.90 total)
• Includes: Unlimited food and beverage samples for that night
• Both nights: Save 10% when you buy tickets for Friday and Saturday
• No park ticket or hotel reservation required
• Tickets: FoodAndWineClassic.com

With different menus each night, going both nights is the best way to try the most dishes.

Hotel Packages

If you want to stay on property, call 1-888-828-8850 with proof of ticket purchase for a discounted room rate at the Swan, Dolphin, or Swan Reserve.

Event Details at a Glance

• What: 2026 Swan and Dolphin Food & Wine Classic
• When: Friday, Nov. 20 and Saturday, Nov. 21, 2026, 5 to 9pm
• Where: Walt Disney World Swan and Dolphin
• Tickets: FoodAndWineClassic.com
• Hotel packages: 1-888-828-8850

Tips for the Food & Wine Classic

• Pace yourself. With 55 dishes and 220 drinks, you won’t try everything in one night. Pick your must-haves first.
• Arrive early. The event runs just four hours, so get there close to 5pm to make the most of it.
• Wear comfortable shoes. You’ll be on your feet and walking the causeway all night.
• Plan your ride home. If you’re drinking, use a rideshare or stay on property.
• Check the night-by-night menu. Some dishes, like the Pork Belly and Agnolotti, are only served one night.

For the complete list of dishes by restaurant, see our 2026 Swan and Dolphin Food & Wine Classic full menu. And for the basics, check our guide to Food and Wine Classic dates and tickets.

The Bottom Line

The Swan and Dolphin Food & Wine Classic 2026 is shaping up to be the biggest yet, with 55 dishes and 220 beverages on the causeway Nov. 20 and 21. Preview highlights include the Oyster Espuma, Wagyu short rib, Chestnut Agnolotti, and the viral Dubai Strawberry Shot.

Tickets are $215 plus taxes and fees per night, with 10% off when you buy both nights. If you love food, this is one Walt Disney World event worth planning a trip around.

20% Off site-wide, plus Free Shipping on all orders of $65+

Over 75+ Designs! Your next park shirt is just a click away

Looking To Book Your Dream Disney Vacation?

Save time & money on your vacation

Your Disney vacation should create unforgettable memories that last a lifetime.

Whether you’re a first-time Disney vacationer or looking to plan your next magical adventure, it isn’t enough just to go on a Disney vacation. We want you to talk about your vacation for years to come and create memories you’ll cherish forever. Vacation is calling! Are you ready to answer?

REQUEST QUOTE

 
 
 
 
 
 
 
  
 
 
  
  
 
 
 Jonathan Cotton 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
I’m no stranger to Disney planning, as a Disneyland magic key holder and DVC member. I’m the person people ask for trip planning advice. But I had never been on a Disney cruise, and had heard great about Nate and decided to reach out. I’m so glad I did because we could not have been happier with our experience. His tips and insights were incredibly helpful, and he was incredibly responsive any time we had a question. Who do the Disney experts turn to when they need help? Nate, that’s who.

We’ll definitely be using him again.
  
 
  
 
 
  
  
 
 
 Andria Skornik 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Our experience working with Nate as our Disney vacation planner was exceptional. He was responsive and thorough. He gave us insights that made the trip go much more smoothly. We were able to really relax and focus on quality time as a family and have so much fun doing it! I will definitely reach out for any future trips.
  
 
  
 
 
  
  
 
 
 rpwoodjr 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Could not have wanted or expected more from Nate, our Distrips and More agent as we planned our 2025 Disney World trip. Nate was VERY responsive to emails and texts and more than willing to do whatever he could to guide us and answer our questions.  On several occasions I emailed him over the weekend not expecting a response until Monday but each time he responded before the weekend was over.  He even participated in a Zoom session with our group of five seniors as we planned our trip. He also helped us at the 11th hour when we added a family member to our travel group less than a month before our trip.  Without a doubt, I will reach out to Nate when I'm ready to plan my next trip to Disney World!
  
 
  
 
 
  
  
 
 
 Homero Rendon 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
We are so thankful we used Nate to plan not only our first Disney trip, but also our second. He made the process so easy for us, especially for us since it was our first time going. There was a lot to consider and many decisions to make, such as where to stay, when to go, and what to experience. Nate really helped us narrow down what we wanted to do overall, but he didn’t stop there. He provided detailed guides to help us navigate the airport and find our transportation to the resort, as well as a guide to explore the resorts and make sure we saw the best Christmas decorations. One of the many amazing things he also did was set up our dinner reservations for us. This saved us so much stress and allowed us to get some of our top choices. From the moment we landed in Orlando to the moment we headed back home, he made sure everything went smoothly. You truly can’t go wrong with going to him for your next trip.
  
 
  
 
 
  
  
 
 
 Lee Mathes 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Nate was absolutely the best planner I have ever had.  Will most definitely be using him again.   He took care of everything and kept me on track.  Was so very helpful in making all the dining reservations and everything.   Can't thank him enough.   He made our trip completely stress free!
  
 
  
 
 
  
  
 
 
 Amanda Moran 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Nathan has been an amazing trip planner for me! So helpful and responsive. I am a very type A person -- so someone who is even more on top of their game than me -- is so so appreciated! Nathan has booked 3 trips for me (1 completed 2 pending) and it was perfection. Thanks again!
  
 
  
 
 
  
  
 
 
 Hyperion Adventures Podcast 
 
 
 
 Trustindex verifies that the original source of the review is Google. 
Nate has helped us with our vacation planning for the last couple of years and we couldn't be happier with his service and expertise. We've used other travel agents in the past and none of them have done as phenomenal a job to make sure every detail is taken care of as he has. Switching to Nate was one of the best decisions we've ever made. He's always quick to answer questions and works tirelessly to make sure we get everything we want from our trips. Plus, he's just a genuinely great person who is wonderful to work with. Whether you're planning a trip to Walt Disney World, Disneyland, a Disney Cruise, or any other vacation, Nate is the guy you want putting it all together! Five stars across the board!
  
 
  
 
 
 
 
 
 
 Google rating score: 5.0 of 5, based on 7 reviews 
 
   
 
 

Meet the Author: Nate Bishop

I’m a die-hard Disney fan with 38 years of visits under my belt, having stepped into Disney World 120+ times. Proud to be a Disney Annual Passholder, a Vacation Club member since ’92, a Castaway Club Member, and a runDisney enthusiast. Oh, and I’ve graduated from the Disney College of Knowledge. Need Disney insights or planning tips? I’m your guy!