Hey Disney Vacationers! Let’s talk steak—real steak. Not just any steakhouse, but the Bourbon Steak Disney World location, the newest restaurant coming to the Walt Disney World Swan and Dolphin Resort.
If you’ve been waiting for a top-tier dining spot with legit food cred, this is it. We’re finally getting our first look at the interior and featured dishes—and yeah, it’s worth the hype.
What Is Bourbon Steak?
Bourbon Steak is the signature steakhouse by celebrity chef Michael Mina. The location at the Dolphin Hotel (part of the Swan and Dolphin Resort) is set to open mid-summer 2025 and will take over the space currently occupied by Shula’s Steakhouse, which officially closes on June 14, 2025.
This will be the tenth Bourbon Steak location nationwide and the third in Florida, joining the ranks of Chef Mina’s successful spots in Miami and Delray Beach.
If you’ve eaten at one of those? You know what’s coming.
First Look at the Space
Walt Disney World just dropped the first rendering of Bourbon Steak’s interior. Here’s what stands out:
- Refined wood accents
- Warm, ambient lighting
- Elegant table settings
- A clean, modern design that reflects the upscale menu
Chef Michael Mina said it best:
“Each Bourbon Steak is uniquely designed to represent the environment it is in.”
That means this isn’t a carbon copy. Expect a restaurant that feels uniquely Orlando, crafted with care to fit the Swan and Dolphin vibe.
Featured Dishes and Drinks
We got an early peek at the featured items—and they’re everything you’d expect from a modern steakhouse done right:
- Bone-In Ribeye – rich, juicy, and full of flavor
- Warm Beignets – yes, dessert lovers, it’s happening
- Japanese Old Fashioned – a classic cocktail with a refined twist
This menu isn’t gimmicky. It’s focused on quality. Think:
- Premium beef
- High-end seafood
- Global flavor profiles
- Modern cooking techniques
Every dish is about precision, not presentation for Instagram. No fluff—just food that tastes great.
Why It Matters
Let’s be real—Disney World isn’t short on dining options. But Bourbon Steak Disney World is a game-changer for a few reasons:
- Michael Mina is a James Beard Award-winning chef.
He’s earned a Michelin star, cooked for three U.S. presidents, and been named Chef of the Year by Bon Appétit. This isn’t his first rodeo. - The Swan and Dolphin already has a strong culinary program.
This addition levels it up even more. Between Il Mulino, Todd English’s bluezoo, and now Bourbon Steak, this is becoming one of the best dining destinations on property—especially if you’re skipping a park day. - Location, location, location.
You’re steps from EPCOT and Hollywood Studios. It’s the perfect cap to your day—whether you’re park-hopping or staying nearby.
Quick Facts: Bourbon Steak Disney World
| Detail | Info |
|---|---|
| Opening Date | Mid-summer 2025 |
| Replacing | Shula’s Steakhouse |
| Location | Dolphin Hotel at Walt Disney World Swan and Dolphin Resort |
| Chef | Michael Mina |
| Cuisine | Modern American Steakhouse |
| Signature Dishes | Bone-In Ribeye, Warm Beignets |
| Signature Drink | Japanese Old Fashioned |
| Other Florida Locations | Miami, Delray Beach |
| Total Locations Nationwide | 10 |
Who Is Chef Michael Mina?
Chef Mina has been a fixture in the fine dining world for decades. His achievements include:
- Michelin Star at his flagship MICHAEL MINA restaurant (2012–2018)
- James Beard “Who’s Who” inductee
- Chef of the Year (Bon Appétit, 2005)
- Featured on Food Network, CBS, NBC, TIME, and more
- Frequent guest chef at the James Beard House
- Cooked for Presidents Clinton, Bush, and Obama
His restaurants are known for one thing: doing the classics better than anyone else.
Final Thoughts: Is It Worth Planning a Trip?
Yes. The Bourbon Steak Disney World location is going to be one of those “must-do” dining experiences for anyone who takes food seriously on vacation.
Whether you’re a Disney diehard, a steak connoisseur, or just looking to celebrate something special—this is where you’ll want to eat. And if you’re already staying at the Swan or Dolphin? Even better.
Shula’s served Disney guests for over 25 years. But with Bourbon Steak stepping in, it’s clear we’re entering a new era of dining at Walt Disney World.
20% Off site-wide, plus Free Shipping on all orders of $65+
Over 75+ Designs! Your next park shirt is just a click away
Looking To Book Your Dream Disney Vacation?
Your Disney vacation should create unforgettable memories that last a lifetime.
Whether you’re a first-time Disney vacationer or looking to plan your next magical adventure, it isn’t enough just to go on a Disney vacation. We want you to talk about your vacation for years to come and create memories you’ll cherish forever. Vacation is calling! Are you ready to answer?
Meet the Author: Nate Bishop
I’m a die-hard Disney fan with 38 years of visits under my belt, having stepped into Disney World 120+ times. Proud to be a Disney Annual Passholder, a Vacation Club member since ’92, a Castaway Club Member, and a runDisney enthusiast. Oh, and I’ve graduated from the Disney College of Knowledge. Need Disney insights or planning tips? I’m your guy!
LAST UPDATED: